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Tag Archives: Catalonia

Celebrating World Food Day

World Food Day is celebrated each year on 16 October to promote worldwide awareness and action for those who suffer from hunger and for the need to ensure food security and nutritious diets for all. To mark this milestone, we are delighted to feature a selection of related titles in Food and Nutrition.

Meet the Author: Venetia Johannes

Dr. Venetia Johannes’s recent ethnographic monograph Nourishing the Nation: Food as National Identity in Catalonia explores the everyday experience of national identity in Catalonia through the lens of food.