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Tag Archives: Anthropology of Food & Nutrition

Celebrating World Food Day

World Food Day is celebrated each year on October 16th to promote worldwide awareness and action for those who suffer from hunger and for the need to ensure food security and nutritious diets for all. To mark this date, we are delighted to feature a selection of related titles in Food and Nutrition.

World Food Day

  October 16th is World Food Day, a day of action against hunger. This day is an opportunity to come together and put an end to hunger by learning and educating about food, farming and nutrition. Join the global movement to end hunger! For more information on events, themes, or how you can make a different please visit Food […]

Visit Berghahn Books at the SfAA Annual Meeting 2017!

We are delighted to inform you that we will be present at The Society for Applied Anthropology 77th Annual Meeting in Santa Fe, NM, March 28 – April 1, 2017. Please stop by our table to browse the latest selection of books at discounted prices & pick up some free journal samples.   If you […]

March is National Nutrition Month!

March is National Nutrition Month, an educational campaign focusing on the significance of physical fitness as well as making informed food choices. Initiated in March 1973 as a week-long event, “National Nutrition Week” became a month-long observance in 1980 in response to growing public interest in nutrition. For more information on changing your eating habits please […]

Berghahn titles at CASCA & SANA 2016

  We are delighted to inform you that Berghahn titles will be on display at CASCA & SANA Conference May 11-15 at Dalhousie University, Halifax, Nova Scotia, Canada. Please stop by the Berghahn table and don’t miss your chance to browse our selection of books at special conference price and pick up FREE journal samples.   […]

World Health Day

  The World Health Day is a global health awareness day celebrated every year on 7 April, under the sponsorship of the World Health Organization (WHO). It provides an opportunity by the organization to draw worldwide attention to a subject of major importance to global health each year. This year WHO used World Health Day to highlight […]