World Food Day is celebrated each year on October 16th to promote worldwide awareness and action for those who suffer from hunger and for the need to ensure food security and nutritious diets for all. To mark this date, we are delighted to feature a selection of related titles in Food and Nutrition.
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Posted 15 October 2023
† Berghahn Books
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Blog § New Book Releases
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Also tagged: Agriculture & Food, Anthropology of Food & Nutrition, Burgundy, Catalonia, Cheese, China, Environmental Biology, Food and Nutrition, food and society, food culture, Food Health, Food Research, food studies, Italian Alps, Japan, New Zealand, Slow Food Activism, South Korea, Strachitunt, sustainability, Terroir, World Food Day
October 16th is World Food Day, a day of action against hunger. This day is an opportunity to come together and put an end to hunger by learning and educating about food, farming and nutrition. Join the global movement to end hunger! For more information on events, themes, or how you can make a different please visit Food […]
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Posted 16 October 2018
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Also tagged: Agriculture & Food, and culture, anthropology, anthropology of food, Anthropology of Food & Nutrition, food, food & Society, Food and Nutrition, food and society, food culture, food studies, nutrition, WFD18, World Food Day
World Health Day is annually held on April 7, under the sponsorship of the World Health Organization (WHO), to mark WHO’s founding, and is seen as an opportunity by the organization to draw worldwide attention to a subject of major importance to global health each year. For more information and this year’s theme please visit WHO webpage. In recognition […]
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Posted 06 April 2018
† Berghahn Journals
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Also tagged: anthropology, Fertility Reproduction and Sexuality Series, global health, health, journal featured, medical anthropology, new book releases, new in paperback, public health, social anthropology, WHD17, WHO, world health day
The World Health Day is a global health awareness day celebrated every year on 7 April, under the sponsorship of the World Health Organization (WHO). It provides an opportunity by the organization to draw worldwide attention to a subject of major importance to global health each year. This year WHO used World Health Day to highlight […]
World Food Day is a day of action against hunger. On October 16th people around the world come together to declare their commitment to eradicate hunger by starting a conversation, learning and educating about food, farming, and hunger. This World Food Day celebrates family farmers for growing our food and caring for the earth. #Toast […]
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Posted 15 October 2014
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Also tagged: anthropology, conflict studies, development studies, economics, environmental studies, food, history, new book releases, new books, new in paperback, sociology